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Nutrition - Dietary Reference Intakes
Nutrition - Dietary Reference Intakes
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Proceedings
Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series (2023)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Emily A. Callahan and Hoda Soltani, Rapporteurs
Food and Nutrition
Proceedings
Exploring the Science on Measures of Body Composition, Body Fat Distribution, and Obesity: Proceedings of a Workshop Series (2024)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Roundtable on Obesity Solutions; Amanda Berhaupt, Rapporteur
Food and Nutrition
Consensus Study Report
Strategies to Reduce Sodium Intake in the United States (2010)
Institute of Medicine; Food and Nutrition Board; Committee on Strategies to Reduce Sodium Intake; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, Editors
Food and Nutrition
Consensus Study Report
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids (2000)
Institute of Medicine; Food and Nutrition Board; Panel on Dietary Antioxidants and Related Compounds; Subcommittee on Upper Reference Levels of Nutrients; Subcommittee on Interpretation and Uses of Dietary Reference Intakes; Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
Food and Nutrition