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Search results for "public welfare"

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Viewing 21 - 40 of 42 results by relevance
Consensus Study Report

Seafood Choices: Balancing Benefits and Risks  (2007)

Proceedings

Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination: Workshop Summary  (2006)

Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages  (2004)

Consensus Study Report

Estimating Eligibility and Participation for the WIC Program: Final Report  (2003)

Consensus Study Report

Estimating Eligibility and Participation for the WIC Program: Phase I Report  (2001)

Proceedings

Evaluating Food Assistance Programs in an Era of Welfare Reform: Summary of a Workshop  (1999)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Nutritional Needs in Hot Environments: Applications for Military Personnel in Field Operations  (1993)

Food Labeling: Toward National Uniformity  (1992)

Consensus Study Report

Improving America's Diet and Health: From Recommendations to Action  (1991)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Regulating Pesticides in Food: The Delaney Paradox  (1987)

Poultry Inspection: The Basis for a Risk-Assessment Approach  (1987)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)