Skip to main content

Search results for "food service"

Filters: Food and Nutrition Food and Nutrition ×
Viewing 1 - 20 of 181 results by relevance

Industrial Feeding Management  (1945)

Science and Food: Today and Tomorrow  (1961)

Consensus Study Report

The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds  (1980)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Dehydration and Compression of Foods  (1982)

Consensus Study Report

Diet, Nutrition, and Cancer: Directions for Research  (1983)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Nutrient Adequacy: Assessment Using Food Consumption Surveys  (1986)

More and Better Food: An Egyptian Demonstration Project  (1986)

Poultry Inspection: The Basis for a Risk-Assessment Approach  (1987)

Consensus Study Report

Designing Foods: Animal Product Options in the Marketplace  (1988)

Food Aid Projections for the Decade of the 1990s  (1988)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Proceedings

Frontiers in the Nutrition Sciences: Proceedings of a Symposium  (1989)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)