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1 - 3 of 3 resultsSearch results for "mechanical control"
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Food and Nutrition
Food and Nutrition
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Proceedings
Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953 (1954)
National Research Council; Advisory Board on Quartermaster Research and Development; Subcommittee on Animal Products; Committee on Foods; Robert G. Tischer, James M. Blair, and Martin S. Peterson, Editors
Consensus Study Report
Drinking Water and Health,: Volume 2 (1980)
Board on Toxicology and Environmental Health Hazards; Safe Drinking Water Committee; Assembly of Life Sciences
Food and Nutrition
Consensus Study Report
Animal Models for Assessing Countermeasures to Bioterrorism Agents (2011)
National Research Council; Division on Earth and Life Studies; Institute for Laboratory Animal Research; Committee on Animal Models for Assessing Countermeasures to Bioterrorism Agents
Biology and Life Sciences | Conflict and Security Issues | Food and Nutrition