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1 - 4 of 4 resultsSearch results for "learning science"
Consensus Study Report
Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease (2017)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee on the Development of Guiding Principles for the Inclusion of Chronic Disease Endpoints in Future Dietary Reference Intakes; Shiriki Kumanyika and Maria P. Oria, Editors
Food and Nutrition | Health and Medicine
Consensus Study Report
Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program (2014)
National Research Council; Division on Earth and Life Studies; Board on Agriculture and Natural Resources; Committee on a Review of the USDA Agriculture and Food Research Initiative
Agriculture | Food and Nutrition
Consensus Study Report
Bridging the Evidence Gap in Obesity Prevention: A Framework to Inform Decision Making (2010)
Institute of Medicine; Food and Nutrition Board; Committee on an Evidence Framework for Obesity Prevention Decision Making; Shiriki K. Kumanyika, Lynn Parker, and Leslie J. Sim, Editors
Food and Nutrition | Health and Medicine
Consensus Study Report
Science Breakthroughs to Advance Food and Agricultural Research by 2030 (2019)
National Academies of Sciences, Engineering, and Medicine; Division on Earth and Life Studies; Health and Medicine Division; Division of Behavioral and Social Sciences and Education; Board on Agriculture and Natural Resources; Board on Atmospheric Sciences and Climate; Board on Life Sciences; Water Science and Technology Board; Food and Nutrition Board; Board on Environmental Change and Society; Committee on Science Breakthroughs 2030: A Strategy for Food and Agricultural Research
Agriculture | Earth Sciences | Environment and Environmental Studies | Food and Nutrition