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Science and Food: Today and Tomorrow  (1961)

Prevention of Micronutrient Deficiencies: Tools for Policymakers and Public Health Workers  (1998)

Vitamin C Fortification of Food Aid Commodities: Final Report  (1997)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Nutrition Services in Perinatal Care: Second Edition  (1992)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations  (1994)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

Food Aid Projections for the Decade of the 1990s  (1988)

Food Labeling: Toward National Uniformity  (1992)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

The Role of Protein and Amino Acids in Sustaining and Enhancing Performance  (1999)

Military Strategies for Sustainment of Nutrition and Immune Function in the Field  (1999)

Emerging Technologies for Nutrition Research: Potential for Assessing Military Performance Capability  (1997)

Microbial Processes: Promising Technologies for Developing Countries  (1979)