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Search results for "food service"

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Viewing 1 - 20 of 33 results by relevance

Biodiversity  (1988)

Lost Crops of the Incas: Little-Known Plants of the Andes with Promise for Worldwide Cultivation  (1989)

Consensus Study Report

Infectious Diseases of Mice and Rats  (1991)

Plant Biology Research and Training for the 21st Century  (1992)

Consensus Study Report

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline  (1998)

Antimicrobial Resistance: Issues and Options  (1998)

Consensus Study Report

Genetically Modified Pest-Protected Plants: Science and Regulation  (2000)

Proceedings

Successes and Difficulties of Small Innovative Firms in Russian Nuclear Cities: Proceedings of a Russian-American Workshop  (2002)

Proceedings

Emerging Animal Diseases: Global Markets, Global Safety: Workshop Summary  (2002)

Consensus Study Report

Animal Biotechnology: Science-Based Concerns  (2002)

Consensus Study Report

Countering Bioterrorism: The Role of Science and Technology  (2002)

Consensus Study Report

Occupational Health and Safety in the Care and Use of Nonhuman Primates  (2003)

Consensus Study Report

Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects  (2004)

Proceedings

Capturing the Full Power of Biomaterials for Military Medicine: Report of a Workshop  (2004)

Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods  (2004)

Consensus Study Report

Atlantic Salmon in Maine  (2004)

Consensus Study Report

Critical Needs for Research in Veterinary Science  (2005)

Consensus Study Report

Animal Health at the Crossroads: Preventing, Detecting, and Diagnosing Animal Diseases  (2005)

Consensus Study Report

Guidelines for the Humane Transportation of Research Animals  (2006)

Proceedings

Validation of Toxicogenomic Technologies: A Workshop Summary  (2007)