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Proceedings

Current Status and Response to the Global Obesity Pandemic: Proceedings of a Workshop  (2019)

Proceedings

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop  (2018)

Proceedings

Translating Knowledge of Foundational Drivers of Obesity into Practice: Proceedings of a Workshop Series  (2023)

Proceedings

Targeting Structures, Communications, and Beliefs to Advance Practical Strategies for Obesity Solutions: Proceedings of a Workshop–in Brief  (2022)

Proceedings

Current Status and Response to the Global Obesity Pandemic: Proceedings of a Workshop—in Brief  (2019)

Proceedings

Building a More Sustainable, Resilient, Equitable, and Nourishing Food System: Proceedings of a Workshop  (2021)

Proceedings

Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop  (2018)

Proceedings

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series  (2023)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Proceedings

Obesity in the Early Childhood Years: State of the Science and Implementation of Promising Solutions: Workshop Summary  (2016)

Proceedings

Integrating Systems and Sectors Toward Obesity Solutions: Proceedings of a Workshop  (2021)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Proceedings

Nanotechnology in Food Products: Workshop Summary  (2009)

Consensus Study Report

The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data  (2011)

Proceedings

The Human Microbiome, Diet, and Health: Workshop Summary  (2013)

Proceedings

Frontiers in the Nutrition Sciences: Proceedings of a Symposium  (1989)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Proceedings

Improving Food Safety Through a One Health Approach: Workshop Summary  (2012)

Consensus Study Report

Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress  (2013)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Consensus Study Report

Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad  (2012)

Proceedings

Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary  (2010)

Proceedings

Exploring Health and Environmental Costs of Food: Workshop Summary  (2012)

Proceedings

Examining Access to Nutrition Care in Outpatient Cancer Centers: Proceedings of a Workshop  (2016)

Consensus Study Report

Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation  (2012)

Consensus Study Report

An Integrated Framework for Assessing the Value of Community-Based Prevention  (2012)

Consensus Study Report

Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program  (2014)

The Role of Protein and Amino Acids in Sustaining and Enhancing Performance  (1999)

Nutritional Needs in Cold and High-Altitude Environments: Applications for Military Personnel in Field Operations  (1996)

Consensus Study Report

Stronger Food and Drug Regulatory Systems Abroad  (2020)

Proceedings

Supporting Cross-Sector Partnerships for Food Security and Sustainability: Proceedings of a Workshop–in Brief  (2022)

Proceedings

Antibiotic Resistance: Implications for Global Health and Novel Intervention Strategies: Workshop Summary  (2010)

Proceedings

The Role of Advanced Computation, Predictive Technologies, and Big Data Analytics in Food and Nutrition Research: Proceedings of a Workshop  (2024)

Proceedings

A Health Equity Approach to Obesity Efforts: Proceedings of a Workshop  (2019)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Consensus Study Report

The Role of Seafood Consumption in Child Growth and Development  (2024)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)

Proceedings

Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary  (2015)