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Search results for "support services"

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Consensus Study Report

Precision Agriculture in the 21st Century: Geospatial and Information Technologies in Crop Management  (1997)

Proceedings

National Summit on Strategies to Manage Herbicide-Resistant Weeds: Proceedings of a Workshop  (2012)

Consensus Study Report

An Assessment of Native Seed Needs and the Capacity for Their Supply: Final Report  (2023)

Consensus Study Report

Changes in the Sheep Industry in the United States: Making the Transition from Tradition  (2008)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

The Future Role of Pesticides in US Agriculture  (2000)

Consensus Study Report

Marine Aquaculture: Opportunities for Growth  (1992)

Consensus Study Report

Evaluating the Effectiveness of Fish Stock Rebuilding Plans in the United States  (2014)

Consensus Study Report

Predicting Feed Intake of Food-Producing Animals  (1987)

Consensus Study Report

Fishing Vessel Safety: Blueprint for a National Program  (1991)

Microlivestock: Little-Known Small Animals with a Promising Economic Future  (1991)

Alternative Agriculture  (1989)

Consensus Study Report

The Use of Limited Access Privilege Programs in Mixed-Use Fisheries  (2021)

Consensus Study Report

Lost Crops of Africa: Volume I: Grains  (1996)

Proceedings

Soliciting Stakeholder Input for a Revision of Biosafety in Microbiological and Biomedical Laboratories (BMBL): Proceedings of a Workshop  (2016)

Proceedings

Adapting Agricultural Extension to Peacebuilding: Report of a Workshop by the National Academy of Engineering and United States Institute of Peace: Roundtable on Technology, Science, and Peacebuilding  (2012)

Consensus Study Report

Effects of Trawling and Dredging on Seafloor Habitat  (2002)

Chimpanzees in Research: Strategies for Their Ethical Care, Management, and Use  (1997)

Consensus Study Report

Improving Data Collection and Measurement of Complex Farms  (2019)

Proceedings

Exploring Health and Environmental Costs of Food: Workshop Summary  (2012)