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Search results for "read lengths"

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Viewing 1 - 20 of 191 results by relevance
Proceedings

Caffeine in Food and Dietary Supplements: Examining Safety: Workshop Summary  (2014)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Consensus Study Report

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease  (1992)

Proceedings

Leveraging Action to Support Dissemination of the Pregnancy Weight Gain Guidelines: Workshop Summary  (2013)

Proceedings

Workshop on Systems Analysis: Summary Report  (1984)

Proceedings

Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953  (1954)

Science and Food: Today and Tomorrow  (1961)

Consensus Study Report

The Use of Drugs in Food Animals: Benefits and Risks  (1999)

2014 Year in Review: IOM Roundtable on Obesity Solutions  (2015)

Consensus Study Report

Framework for Dietary Risk Assessment in the WIC Program: Interim Report  (2000)

2017 Year in Review: Roundtable on Obesity Solutions  (2018)

2018 Year in Review: Roundtable on Obesity Solutions  (2019)

2019 Year in Review: Roundtable on Obesity Solutions  (2020)

2020 Year in Review: Roundtable on Obesity Solutions  (2021)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Proceedings

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series  (2023)

2015 Year in Review: Roundtable on Obesity Solutions  (2016)