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Food and Nutrition
Food and Nutrition
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Proceedings
Improving Food Safety Through a One Health Approach: Workshop Summary (2012)
Institute of Medicine; Board on Global Health; Forum on Microbial Threats; Eileen R. Choffnes, David A. Relman, LeighAnne Olsen, Rebekah Hutton, and Alison Mack, Rapporteurs
Food and Nutrition | Health and Medicine
Consensus Study Report
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs: Interim Report (2010)
National Research Council; Division of Behavioral and Social Sciences and Education; Committee on National Statistics; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey; Allen L. Schirm and Nancy J. Kirkendall, Editors
Behavioral and Social Sciences | Food and Nutrition | Surveys and Statistics
Consensus Study Report
Using American Community Survey Data to Expand Access to the School Meals Programs (2012)
National Research Council; Division of Behavioral and Social Sciences and Education; Committee on National Statistics; Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey; Allen L. Schirm and Nancy J. Kirkendall, Editors
Behavioral and Social Sciences | Food and Nutrition | Surveys and Statistics