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Consensus Study Report

Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions  (2008)

Consensus Study Report

Health-Care Utilization as a Proxy in Disability Determination  (2018)

Consensus Study Report

Promoting Cardiovascular Health in the Developing World: A Critical Challenge to Achieve Global Health  (2010)

Consensus Study Report

Gulf War and Health: Volume 8: Update of Health Effects of Serving in the Gulf War  (2010)

Consensus Study Report

Improving Data to Analyze Food and Nutrition Policies  (2005)

Consensus Study Report

Factors Affecting the Utilization of the International Space Station for Research in the Biological and Physical Sciences  (2003)

Consensus Study Report

Shaping Summertime Experiences: Opportunities to Promote Healthy Development and Well-Being for Children and Youth  (2019)

Consensus Study Report

Advances in the Diagnosis and Evaluation of Disabling Physical Health Conditions  (2023)

Consensus Study Report

Dietary Reference Intakes for Calcium and Vitamin D  (2011)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Consensus Study Report

Amyotrophic Lateral Sclerosis in Veterans: Review of the Scientific Literature  (2006)

Consensus Study Report

Measuring Health Performance in the Public Sector: A Summary of Two Reports  (1999)

Consensus Study Report

U.S. Health in International Perspective: Shorter Lives, Poorer Health  (2013)

Consensus Study Report

Energy and Transportation: Challenges for the Chemical Sciences in the 21st Century  (2003)

Consensus Study Report

Critical Aspects of EPA's IRIS Assessment of Inorganic Arsenic: Interim Report  (2013)

Consensus Study Report

Safe Passage: Astronaut Care for Exploration Missions  (2001)

Consensus Study Report

Dietary Reference Intakes for Sodium and Potassium  (2019)

Consensus Study Report

Preterm Birth: Causes, Consequences, and Prevention  (2007)

Consensus Study Report

The Safety and Quality of Abortion Care in the United States  (2018)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)