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Search results for "community food"

Filters: 2010 2010 × Consensus Study Reports Consensus Study Reports ×
Viewing 1 - 9 of 9 results by relevance
Consensus Study Report

A Scientific Assessment of Alternatives for Reducing Water Management Effects on Threatened and Endangered Fishes in California's Bay-Delta  (2010)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Consensus Study Report

Bridging the Evidence Gap in Obesity Prevention: A Framework to Inform Decision Making  (2010)

Consensus Study Report

Ecosystem Concepts for Sustainable Bivalve Mariculture  (2010)

Consensus Study Report

Promoting Cardiovascular Health in the Developing World: A Critical Challenge to Achieve Global Health  (2010)

Consensus Study Report

Life and Physical Sciences Research for a New Era of Space Exploration: An Interim Report  (2010)

Consensus Study Report

Enhancing Food Safety: The Role of the Food and Drug Administration  (2010)

Consensus Study Report

School Meals: Building Blocks for Healthy Children  (2010)

Consensus Study Report

The Impact of Genetically Engineered Crops on Farm Sustainability in the United States  (2010)