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Search results for "agricultural economics"

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Viewing 21 - 40 of 102 results by relevance

Food Labeling: Toward National Uniformity  (1992)

Proceedings

Alliances for Obesity Prevention: Finding Common Ground: Workshop Summary  (2012)

Consensus Study Report

Stronger Food and Drug Regulatory Systems Abroad  (2020)

Consensus Study Report

School Meals: Building Blocks for Healthy Children  (2010)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Proceedings

Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary  (2014)

Proceedings

Understanding the Economics of Microbial Threats: Proceedings of a Workshop  (2018)

Proceedings

The Nexus of Biofuels, Climate Change, and Human Health: Workshop Summary  (2014)

Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Evolution of Evidence for Selected Nutrient and Disease Relationships  (2002)

Consensus Study Report

Countering Bioterrorism: The Role of Science and Technology  (2002)

Consensus Study Report

Effectiveness of National Biosurveillance Systems: BioWatch and the Public Health System: Interim Report  (2009)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Proceedings

Leveraging Food Technology for Obesity Prevention and Reduction Efforts: Workshop Summary  (2011)

Proceedings

Global Health Risk Framework: Pandemic Financing: Workshop Summary  (2016)

Proceedings

Reforming Physician Payment: Report of a Conference  (1984)

Proceedings

Global Health Transitions and Sustainable Solutions: The Role of Partnerships: Proceedings of a Workshop  (2019)

Proceedings

Financial Incentives to Encourage Development of Therapies That Address Unmet Medical Needs for Nervous System Disorders: Workshop Summary  (2015)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)