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Search results for "food loss"

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Viewing 41 - 60 of 81 results by relevance
Consensus Study Report

Progress Toward Restoring the Everglades: The Fourth Biennial Review, 2012  (2012)

Assessment of the U.S. Outer Continental Shelf Environmental Studies Program: III. Social and Economic Studies  (1992)

Multiple Chemical Sensitivities: Addendum to Biologic Markers in Immunotoxicology  (1992)

Consensus Study Report

Predicting Invasions of Nonindigenous Plants and Plant Pests  (2002)

Proceedings

Improving Interactions Between Coastal Science and Policy: Proceedings of the California Symposium  (1995)

Consensus Study Report

Underground Engineering for Sustainable Urban Development  (2013)

Consensus Study Report

Down to Earth: Geographic Information for Sustainable Development in Africa  (2002)

Consensus Study Report

Sediment Dredging at Superfund Megasites: Assessing the Effectiveness  (2007)

Consensus Study Report

Advancing the Science of Climate Change  (2010)

Consensus Study Report

Lessons Learned from the Fukushima Nuclear Accident for Improving Safety of U.S. Nuclear Plants  (2014)

Arsenic: Medical and Biological Effects of Environmental Pollutants  (1977)

Consensus Study Report

Greenhouse Gas Emissions Information for Decision Making: A Framework Going Forward  (2022)

Consensus Study Report

Biological Confinement of Genetically Engineered Organisms  (2004)

Proceedings

International Perspectives: The Future of Nonhuman Primate Resources: Proceedings of the Workshop Held April 17-19, 2002  (2003)

Consensus Study Report

Tackling Marine Debris in the 21st Century  (2009)

Consensus Study Report

Genetically Engineered Crops: Experiences and Prospects  (2016)

Consensus Study Report

The Impact of Genetically Engineered Crops on Farm Sustainability in the United States  (2010)

Spacecraft Maximum Allowable Concentrations for Selected Airborne Contaminants: Volume 2  (1996)

Consensus Study Report

Oil Spill Dispersants: Efficacy and Effects  (2005)

Consensus Study Report

Carcinogens and Anticarcinogens in the Human Diet: A Comparison of Naturally Occurring and Synthetic Substances  (1996)