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Proceedings
Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop Summary (2016)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Food Forum; Leslie Pray, Rapporteur
Food and Nutrition | Health and Medicine
Proceedings
Transitioning Toward Sustainability: Advancing the Scientific Foundation: Proceedings of a Workshop (2016)
National Academies of Sciences, Engineering, and Medicine; Policy and Global Affairs; Division on Earth and Life Studies; Science and Technology for Sustainability Program; Board on Atmospheric Sciences and Climate; Committee on Transition Toward Sustainability After 15 Years: Where Do We Stand in Advancing the Scientific Foundation; Dominic Brose, Yasmin Romitti, Ryan Anderson, and Alison Macalady, Rapporteurs
Environment and Environmental Studies
Consensus Study Report
Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report (2016)
National Academies of Sciences, Engineering, and Medicine; Institute of Medicine; Food and Nutrition Board; Committee to Review WIC Food Packages; Kathleen M. Rasmussen, Marie E. Latulippe, and Ann L. Yaktine, Editors
Food and Nutrition
Consensus Study Report
Veterans and Agent Orange: Update 2014 (2016)
National Academies of Sciences, Engineering, and Medicine; Institute of Medicine; Board on the Health of Select Populations; Committee to Review the Health Effects in Vietnam Veterans of Exposure to Herbicides (Tenth Biennial Update)
Health and Medicine