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Search results for "transit flextime"

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Viewing 81 - 100 of 176 results by relevance
Proceedings

Frontiers in the Nutrition Sciences: Proceedings of a Symposium  (1989)

Proceedings

Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium  (1986)

Consensus Study Report

Drinking Water and Health,: Volume 2  (1980)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations  (1994)

Proceedings

Nanotechnology in Food Products: Workshop Summary  (2009)

Consensus Study Report

Seafood Safety  (1991)

Consensus Study Report

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease  (1992)

Consensus Study Report

A Risk-Characterization Framework for Decision-Making at the Food and Drug Administration  (2011)

Applications of Biotechnology in Traditional Fermented Foods  (1992)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Food Aid Projections for the Decade of the 1990s  (1988)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Proceedings

Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop—in Brief  (2017)

Proceedings

Perspectives from United Kingdom and United States Policy Makers on Obesity Prevention: Workshop Summary  (2010)

Proceedings

Alliances for Obesity Prevention: Finding Common Ground: Workshop Summary  (2012)

Proceedings

BMI and Beyond: Considering Context in Measuring Obesity and its Applications: Proceedings of a Workshop–in Brief  (2023)

Proceedings

Cross-Sector Responses to Obesity: Models for Change: Workshop Summary  (2015)

Proceedings

Providing Healthy and Safe Foods As We Age: Workshop Summary  (2010)

Consensus Study Report

Feeding Infants and Children from Birth to 24 Months: Summarizing Existing Guidance  (2020)