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Search results for "human population"

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Viewing 21 - 40 of 63 results by relevance
Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Consensus Study Report

Seafood Safety  (1991)

Proceedings

Exploring Sustainable Solutions for Increasing Global Food Supplies: Report of a Workshop  (2011)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

A Risk-Characterization Framework for Decision-Making at the Food and Drug Administration  (2011)

Proceedings

Dietary Reference Intakes Research Synthesis: Workshop Summary  (2007)

Regulating Pesticides in Food: The Delaney Paradox  (1987)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

Proceedings

The Human Microbiome, Diet, and Health: Workshop Summary  (2013)

Food Aid Projections for the Decade of the 1990s  (1988)

Proceedings

Improving Food Safety Through a One Health Approach: Workshop Summary  (2012)

Sweeteners: Issues and Uncertainties  (1975)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Proceedings

Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program: Workshop Summary  (2012)

Consensus Study Report

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease  (2017)

Consensus Study Report

Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress  (2013)

Consensus Study Report

The Use of Drugs in Food Animals: Benefits and Risks  (1999)

Consensus Study Report

Dietary Supplements: A Framework for Evaluating Safety  (2005)