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Search results for "commercial practice"

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Viewing 1 - 7 of 7 results by relevance

Dehydration and Compression of Foods  (1982)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Cereal Enrichment in Perspective, 1958  (1958)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Seafood Safety  (1991)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)