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1 - 3 of 3 resultsSearch results for "staffing level"
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Food and Nutrition
Food and Nutrition
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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies (1999)
Institute of Medicine; Food Forum
Food and Nutrition
Proceedings
Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop (2006)
National Research Council; Research Center for Gastroenterology and Liver Disease, Shaheed Beheshti University of Medical Sciences, Tehran; World Health Organization; Food and Agriculture Organization; Policy and Global Affairs; Development, Security, and Cooperation; Office for Central Europe and Eurasia; Glenn Schweitzer, Mohammad Reza Zali, and George Jackson, Editors
Food and Nutrition
Consensus Study Report
Enhancing Food Safety: The Role of the Food and Drug Administration (2010)
National Research Council; Institute of Medicine; Food and Nutrition Board; Board on Agriculture and Natural Resources; Committee on the Review of the Food and Drug Administration's Role in Ensuring Safe Food; Robert B. Wallace and Maria Oria, Editors
Food and Nutrition | Health and Medicine