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An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Assessing Medical Technologies  (1985)

Medically Assisted Conception: An Agenda for Research  (1989)

Healthy People 2000: Citizens Chart the Course  (1990)

Consensus Study Report

Seafood Safety  (1991)

Consensus Study Report

Malaria: Obstacles and Opportunities  (1991)

Consensus Study Report

Emerging Infections: Microbial Threats to Health in the United States  (1992)

Consensus Study Report

Guidelines for Clinical Practice: From Development to Use  (1992)

Consensus Study Report

Veterans at Risk: The Health Effects of Mustard Gas and Lewisite  (1993)

Clinical Applications of Mifepristone (RU486) and Other Antiprogestins: Assessing the Science and Recommending a Research Agenda  (1993)

Nutritional Needs in Hot Environments: Applications for Military Personnel in Field Operations  (1993)

An Assessment of the NIH Women's Health Initiative  (1993)

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations  (1994)

Consensus Study Report

Veterans and Agent Orange: Health Effects of Herbicides Used in Vietnam  (1994)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Consensus Study Report

Adverse Events Associated with Childhood Vaccines: Evidence Bearing on Causality  (1994)

Environmental Medicine: Integrating a Missing Element into Medical Education  (1995)

Consensus Study Report

Nursing, Health, and the Environment  (1995)