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Search results for "agricultural regions"

Viewing 61 - 80 of 136 results by relevance

Toward an Understanding of Global Change: Initial Priorities for U.S. Contributions to the International Geosphere - Biosphere Program  (1988)

Consensus Study Report

Global Tropospheric Chemistry: A Plan for Action  (1984)

Proceedings

The Development of Science-based Guidelines for Laboratory Animal Care: Proceedings of the November 2003 International Workshop  (2004)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

A Strategy for Active Remote Sensing Amid Increased Demand for Radio Spectrum  (2015)

Consensus Study Report

Review of the Draft Fourth National Climate Assessment  (2018)

Consensus Study Report

Status of Pollinators in North America  (2007)

Consensus Study Report

Global Environmental Change: Research Pathways for the Next Decade  (1999)

Rehabilitation of Culverts and Buried Storm Drain Pipes  (2022)

Consensus Study Report

Geological and Geotechnical Engineering in the New Millennium: Opportunities for Research and Technological Innovation  (2006)

Consensus Study Report

Sea-Level Rise for the Coasts of California, Oregon, and Washington: Past, Present, and Future  (2012)

Consensus Study Report

The Use of Drugs in Food Animals: Benefits and Risks  (1999)

Consensus Study Report

Cities and Their Vital Systems: Infrastructure Past, Present, and Future  (1988)

Lost Crops of the Incas: Little-Known Plants of the Andes with Promise for Worldwide Cultivation  (1989)

Consensus Study Report

Transforming EPA Science to Meet Today's and Tomorrow's Challenges  (2023)

Consensus Study Report

Environmental Impacts of Wind-Energy Projects  (2007)

Consensus Study Report

Clean Coastal Waters: Understanding and Reducing the Effects of Nutrient Pollution  (2000)

Toward Sustainability: A Plan for Collaborative Research on Agriculture and Natural Resource Management  (1991)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Grand Challenges in Environmental Sciences  (2001)