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Search results for "iron fortification"

Viewing 21 - 40 of 43 results by relevance
Consensus Study Report

Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth  (2007)

Committee on Military Nutrition Research: Activity Report 1994-1999  (1999)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

Advancing the Power of Economic Evidence to Inform Investments in Children, Youth, and Families  (2016)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)

Consensus Study Report

Use of Dietary Supplements by Military Personnel  (2008)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Military Strategies for Sustainment of Nutrition and Immune Function in the Field  (1999)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Proceedings

Frontiers in the Nutrition Sciences: Proceedings of a Symposium  (1989)

Proceedings

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop  (2018)

Proceedings

The Development of DRIs 1994-2004: Lessons Learned and New Challenges: Workshop Summary  (2008)

Consensus Study Report

America Becoming: Racial Trends and Their Consequences: Volume II  (2001)

Consensus Study Report

Designing Foods: Animal Product Options in the Marketplace  (1988)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Consensus Study Report

Neurological, Psychiatric, and Developmental Disorders: Meeting the Challenge in the Developing World  (2001)

Proceedings

Dietary Reference Intakes Research Synthesis: Workshop Summary  (2007)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: A Midcourse Report  (2022)