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Search results for "solid fats"

Viewing 1 - 20 of 37 results by relevance
Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: Final Report  (2023)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: A Midcourse Report  (2022)

Consensus Study Report

Review of WIC Food Packages: Improving Balance and Choice: Final Report  (2017)

Consensus Study Report

Redesigning the Process for Establishing the Dietary Guidelines for Americans  (2017)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Proceedings

Meeting the Dietary Needs of Older Adults: Exploring the Impact of the Physical, Social, and Cultural Environment: Workshop Summary  (2016)

Consensus Study Report

Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report  (2015)

Proceedings

Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary  (2015)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Proceedings

Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary  (2014)

Consensus Study Report

Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program  (2014)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Consensus Study Report

Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress  (2013)

Consensus Study Report

U.S. Health in International Perspective: Shorter Lives, Poorer Health  (2013)

Assessing Opportunities for Alternative Fuel Distribution Programs  (2013)

Consensus Study Report

Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation  (2012)

Proceedings

Nutrition and Healthy Aging in the Community: Workshop Summary  (2012)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices  (2012)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)