Skip to main content
Perhaps you meant food borne disease?

Search results for "foodborne disease"

Viewing 1 - 20 of 120 results by relevance
Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Consensus Study Report

The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds  (1980)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Poultry Inspection: The Basis for a Risk-Assessment Approach  (1987)

Cattle Inspection  (1990)

Healthy People 2000: Citizens Chart the Course  (1990)

Consensus Study Report

Seafood Safety  (1991)

Consensus Study Report

Emerging Infections: Microbial Threats to Health in the United States  (1992)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Consensus Study Report

Nursing, Health, and the Environment  (1995)

Consensus Study Report

Nursing Staff in Hospitals and Nursing Homes: Is It Adequate?  (1996)

Consensus Study Report

Safe Water From Every Tap: Improving Water Service to Small Communities  (1997)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Making Climate Forecasts Matter  (1999)

Identifying Future Drinking Water Contaminants  (1999)

Consensus Study Report

The Use of Drugs in Food Animals: Benefits and Risks  (1999)

Proceedings

Public Health Systems and Emerging Infections: Assessing the Capabilities of the Public and Private Sectors: Workshop Summary  (2000)

Proceedings

Strategies to Protect the Health of Deployed U.S. Forces: Assessing Health Risks to Deployed U.S. Forces: Workshop Proceedings  (2000)