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Food and Nutrition
Food and Nutrition
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Food Labeling: Toward National Uniformity (1992)
Institute of Medicine; Committee on State Food Labeling; Donna V. Porter and Robert O. Earl, Editors
Food and Nutrition
Nutrition Labeling: Issues and Directions for the 1990s (1990)
Institute of Medicine; Committee on the Nutrition Components of Food Labeling
Food and Nutrition
Consensus Study Report
Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators (1994)
Institute of Medicine; Committee on Opportunities in the Nutrition and Food Sciences; Paul R. Thomas and Robert Earl, Editors
Food and Nutrition