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Search results for "waste codes"

Filters: Division of Behavioral and Social Sciences and Education DBASSE ×
Viewing 1 - 20 of 600 results by relevance
Consensus Study Report

A National Strategy to Reduce Food Waste at the Consumer Level  (2020)

Consensus Study Report

New Tools for Environmental Protection: Education, Information, and Voluntary Measures  (2002)

Consensus Study Report

The 2000 Census: Interim Assessment  (2001)

Consensus Study Report

Assessment of Approaches to Updating the Social Cost of Carbon: Phase 1 Report on a Near-Term Update  (2016)

Sharing Research Data  (1985)

Consensus Study Report

Understanding Risk: Informing Decisions in a Democratic Society  (1996)

Proceedings

Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary  (2015)

Proceedings

Rationalizing Rural Area Classifications for the Economic Research Service: A Workshop Summary  (2016)

Environmentally Significant Consumption: Research Directions  (1997)

Consensus Study Report

A Satellite Account to Measure the Retail Transformation: Organizational, Conceptual, and Data Foundations  (2021)

Consensus Study Report

Modernizing Crime Statistics: Report 1: Defining and Classifying Crime  (2016)

Consensus Study Report

Decision Making for the Environment: Social and Behavioral Science Research Priorities  (2005)

Consensus Study Report

Evaluation of Compensation Data Collected Through the EEO-1 Form  (2023)

Consensus Study Report

Modernizing Crime Statistics: Report 2: New Systems for Measuring Crime  (2018)

Proceedings

Improving Business Statistics Through Interagency Data Sharing: Summary of a Workshop  (2006)

Proceedings

Risks and Risk Governance in Shale Gas Development: Summary of Two Workshops  (2014)

Consensus Study Report

High and Rising Mortality Rates Among Working-Age Adults  (2021)

Proceedings

Research Ethics in Complex Humanitarian Emergencies: Summary of a Workshop  (2002)

Consensus Study Report

Accounting for Health and Health Care: Approaches to Measuring the Sources and Costs of Their Improvement  (2010)

Consensus Study Report

Improving Data to Analyze Food and Nutrition Policies  (2005)