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Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods (2004)
Nina V. Fedoroff; Nancy Marie Brown
Biology and Life Sciences | Explore Science
Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies (1999)
Institute of Medicine; Food Forum
Food and Nutrition
Food and Drug Administration Advisory Committees (1992)
Institute of Medicine; Committee to Study the Use of Advisory Committees; Richard A. Rettig, Laurence E. Earley, and Richard A. Merrill, Editors
Food and Nutrition