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Search results for "soil erosion"

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Viewing 1 - 19 of 19 results by relevance
Proceedings

Exploring Health and Environmental Costs of Food: Workshop Summary  (2012)

Proceedings

The Nexus of Biofuels, Climate Change, and Human Health: Workshop Summary  (2014)

Proceedings

From Source Water to Drinking Water: Workshop Summary  (2004)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Proceedings

Rebuilding the Unity of Health and the Environment in Rural America: Workshop Summary  (2006)

Proceedings

Health and the Environment in the Southeastern United States: Rebuilding Unity: Workshop Summary  (2002)

Proceedings

Global Environmental Health: Research Gaps and Barriers for Providing Sustainable Water, Sanitation, and Hygiene Services: Workshop Summary  (2009)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Proceedings

Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary  (2014)

Proceedings

Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop  (2023)

Consensus Study Report

Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators  (1994)

Consensus Study Report

Strategies to Leverage Research Funding: Guiding DOD's Peer Reviewed Medical Research Programs  (2004)

Consensus Study Report

Malaria: Obstacles and Opportunities  (1991)

Healthy People 2000: Citizens Chart the Course  (1990)

Proceedings

Global Climate Change and Extreme Weather Events: Understanding the Contributions to Infectious Disease Emergence: Workshop Summary  (2008)

Consensus Study Report

Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad  (2012)

Consensus Study Report

The Medical Implications of Nuclear War  (1986)

Environmental Medicine: Integrating a Missing Element into Medical Education  (1995)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)