Skip to main content

Search results for "restaurant chains"

Filters: Consensus Study Reports Consensus Study Reports ×
Viewing 1 - 13 of 13 results by relevance
Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Consensus Study Report

Local Government Actions to Prevent Childhood Obesity  (2009)

Consensus Study Report

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease  (1992)

Consensus Study Report

Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation  (2012)

Consensus Study Report

Food Marketing to Children and Youth: Threat or Opportunity?  (2006)

Consensus Study Report

Secondhand Smoke Exposure and Cardiovascular Effects: Making Sense of the Evidence  (2010)

Consensus Study Report

Seafood Choices: Balancing Benefits and Risks  (2007)

Consensus Study Report

Progress in Preventing Childhood Obesity: How Do We Measure Up?  (2007)

Consensus Study Report

Workforce Needs in Veterinary Medicine  (2013)

Consensus Study Report

Changes in the Sheep Industry in the United States: Making the Transition from Tradition  (2008)

Consensus Study Report

Sustaining Global Surveillance and Response to Emerging Zoonotic Diseases  (2009)

Consensus Study Report

U.S. Health in International Perspective: Shorter Lives, Poorer Health  (2013)