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Search results for "produced food"

Filters: Division on Earth and Life Studies DELS ×
Viewing 1 - 20 of 82 results by relevance
Consensus Study Report

Animal Biotechnology: Science-Based Concerns  (2002)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)

Consensus Study Report

Health Risk Considerations for the Use of Unencapsulated Steel Slag  (2023)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Proceedings

Creating the Future Workforce in Food, Agriculture, and Natural Resources: Proceedings of a Workshop  (2021)

Proceedings

Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium  (1986)

Proceedings

Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium  (1986)

Consensus Study Report

Water Implications of Biofuels Production in the United States  (2008)

Consensus Study Report

Diet, Nutrition, and Cancer: Directions for Research  (1983)

Consensus Study Report

Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture  (2002)

Consensus Study Report

Biodiversity at Risk: Today's Choices Matter  (2022)

Consensus Study Report

Genetically Modified Pest-Protected Plants: Science and Regulation  (2000)

Consensus Study Report

Carcinogens and Anticarcinogens in the Human Diet: A Comparison of Naturally Occurring and Synthetic Substances  (1996)

Use of Reclaimed Water and Sludge in Food Crop Production  (1996)

Consensus Study Report

Understanding the Changing Planet: Strategic Directions for the Geographical Sciences  (2010)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

Consensus Study Report

Health Risks from Dioxin and Related Compounds: Evaluation of the EPA Reassessment  (2006)

Consensus Study Report

An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program  (2010)

Consensus Study Report

Diet, Nutrition, and Cancer  (1982)

Consensus Study Report

Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs  (2003)