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1 - 3 of 3 resultsSearch results for "procedures guide"
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Food and Nutrition
Food and Nutrition
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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies (1999)
Institute of Medicine; Food Forum
Food and Nutrition
Consensus Study Report
Scientific Criteria to Ensure Safe Food (2003)
National Research Council; Division on Earth and Life Studies; Institute of Medicine; Food and Nutrition Board; Board on Agriculture and Natural Resources; Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food
Food and Nutrition
Consensus Study Report
Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution (2009)
National Research Council; Division on Earth and Life Studies; Board on Environmental Studies and Toxicology; Committee for Review of the Food Safety and Inspection Service Risk-Based Approach to Public-Health Attribution
Food and Nutrition | Health and Medicine