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Search results for "offending frequencies"

Filters: Food and Nutrition Food and Nutrition ×
Viewing 1 - 20 of 72 results by relevance
Proceedings

Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953  (1954)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Consensus Study Report

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy  (2017)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Proceedings

Exploring the Science on Measures of Body Composition, Body Fat Distribution, and Obesity: Proceedings of a Workshop Series  (2024)

Proceedings

Addressing Structural Racism, Bias, and Health Communication as Foundational Drivers of Obesity: Proceedings of a Workshop Series  (2022)

Proceedings

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop  (2018)

Consensus Study Report

Framework for Dietary Risk Assessment in the WIC Program: Interim Report  (2000)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Consensus Study Report

Dietary Risk Assessment in the WIC Program  (2002)

Consensus Study Report

Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review  (2021)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Proceedings

Caffeine in Food and Dietary Supplements: Examining Safety: Workshop Summary  (2014)

Proceedings

Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges: Workshop Summary  (2007)

Proceedings

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series  (2023)

Proceedings

Challenges and Opportunities for Precision and Personalized Nutrition: Proceedings of a Workshop  (2022)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Planning  (2003)

Proceedings

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop  (2017)

Proceedings

Nutrigenomics and the Future of Nutrition: Proceedings of a Workshop  (2018)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: Final Report  (2023)