Skip to main content

Search results for "management objectives"

Filters: Food and Nutrition Food and Nutrition ×
Viewing 1 - 8 of 8 results by relevance
Consensus Study Report

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride  (1997)

Consensus Study Report

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate  (2005)

Consensus Study Report

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids  (2000)

Poultry Inspection: The Basis for a Risk-Assessment Approach  (1987)

Consensus Study Report

Enhancing Food Safety: The Role of the Food and Drug Administration  (2010)

Consensus Study Report

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline  (1998)

Consensus Study Report

Improving America's Diet and Health: From Recommendations to Action  (1991)