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Search results for "indicator organisms"

Filters: Food and Nutrition Food and Nutrition ×
Viewing 1 - 11 of 11 results by relevance

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program  (2010)

Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Consensus Study Report

Seafood Safety  (1991)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

Consensus Study Report

Drinking Water and Health,: Volume 2  (1980)

Consensus Study Report

The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds  (1980)

Proceedings

Improving Food Safety Through a One Health Approach: Workshop Summary  (2012)

Consensus Study Report

Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment  (2002)

Consensus Study Report

Diet, Nutrition, and Cancer  (1982)