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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Seafood Choices: Balancing Benefits and Risks (2007)
Institute of Medicine; Food and Nutrition Board; Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks; Malden C. Nesheim and Ann L. Yaktine, Editors
Food and Nutrition
Consensus Study Report
Food Marketing to Children and Youth: Threat or Opportunity? (2006)
Institute of Medicine; Food and Nutrition Board; Board on Children, Youth, and Families; Committee on Food Marketing and the Diets of Children and Youth; J. Michael McGinnis, Jennifer Appleton Gootman, and Vivica I. Kraak, Editors
Food and Nutrition
Proceedings
The Human Microbiome, Diet, and Health: Workshop Summary (2013)
Institute of Medicine; Food and Nutrition Board; Food Forum; Leslie Pray, Laura Pillsbury, and Emily Tomayko, Rapporteurs
Food and Nutrition
Proceedings
Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop Summary (2016)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Food Forum; Leslie Pray, Rapporteur
Food and Nutrition | Health and Medicine