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1 - 4 of 4 resultsSearch results for "fourier harmonics"
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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Designing Foods: Animal Product Options in the Marketplace (1988)
National Research Council; Board on Agriculture; Committee on Technological Options to Improve the Nutritional Attributes of Animal Products
Food and Nutrition
Consensus Study Report
Drinking Water and Health,: Volume 2 (1980)
Board on Toxicology and Environmental Health Hazards; Safe Drinking Water Committee; Assembly of Life Sciences
Food and Nutrition
Consensus Study Report
Opportunities in the Nutrition and Food Sciences: Research Challenges and the Next Generation of Investigators (1994)
Institute of Medicine; Committee on Opportunities in the Nutrition and Food Sciences; Paul R. Thomas and Robert Earl, Editors
Food and Nutrition
Emerging Technologies for Nutrition Research: Potential for Assessing Military Performance Capability (1997)
Institute of Medicine; Committee on Military Nutrition Research
Food and Nutrition | Health and Medicine