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Search results for "food industry"

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Viewing 1 - 16 of 16 results by relevance
Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Planning  (2003)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Proceedings

Monitoring International Labor Standards: Quality of Information: Summary of a Workshop  (2003)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Proceedings

The Carbon Dioxide Dilemma: Promising Technologies and Policies  (2003)

Consensus Study Report

Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs  (2003)

Consensus Study Report

Advancing Prion Science: Guidance for the National Prion Research Program: Interim Report  (2003)

Proceedings

The Resistance Phenomenon in Microbes and Infectious Disease Vectors: Implications for Human Health and Strategies for Containment: Workshop Summary  (2003)

Consensus Study Report

The Future of the Public's Health in the 21st Century  (2003)

Consensus Study Report

The Environment: Challenges for the Chemical Sciences in the 21st Century  (2003)

Consensus Study Report

Microbial Threats to Health: Emergence, Detection, and Response  (2003)

Consensus Study Report

Fulfilling the Potential of Cancer Prevention and Early Detection  (2003)

Consensus Study Report

End Points for Spent Nuclear Fuel and High-Level Radioactive Waste in Russia and the United States  (2003)

Consensus Study Report

Who Will Keep the Public Healthy?: Educating Public Health Professionals for the 21st Century  (2003)

Consensus Study Report

Securing the Future: Regional and National Programs to Support the Semiconductor Industry  (2003)