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Search results for "food composition"

Filters: Division of Behavioral and Social Sciences and Education DBASSE ×
Viewing 1 - 15 of 15 results by relevance
Consensus Study Report

A Consumer Food Data System for 2030 and Beyond  (2020)

Consensus Study Report

Improving Data to Analyze Food and Nutrition Policies  (2005)

Premature Death in the New Independent States  (1997)

Consensus Study Report

Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs: Interim Report  (2010)

Consensus Study Report

Food Insecurity and Hunger in the United States: An Assessment of the Measure  (2006)

Consensus Study Report

Using American Community Survey Data to Expand Access to the School Meals Programs  (2012)

Consensus Study Report

Measuring Poverty: A New Approach  (1995)

Consensus Study Report

The Behavioral and Social Sciences: Achievements and Opportunities  (1988)

Consensus Study Report

Creating an Integrated System of Data and Statistics on Household Income, Consumption, and Wealth: Time to Build  (2024)

Consensus Study Report

High and Rising Mortality Rates Among Working-Age Adults  (2021)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Proceedings

Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss: A Workshop Summary  (2015)

Consensus Study Report

Food Marketing to Children and Youth: Threat or Opportunity?  (2006)

Consensus Study Report

Weight Gain During Pregnancy: Reexamining the Guidelines  (2009)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)