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1 - 4 of 4 resultsSearch results for "european programs"
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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Strategies to Reduce Sodium Intake in the United States (2010)
Institute of Medicine; Food and Nutrition Board; Committee on Strategies to Reduce Sodium Intake; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, Editors
Food and Nutrition
Food Aid Projections for the Decade of the 1990s (1988)
National Research Council; Policy and Global Affairs; Board on Science and Technology for International Development
Food and Nutrition
Nutrition Labeling: Issues and Directions for the 1990s (1990)
Institute of Medicine; Committee on the Nutrition Components of Food Labeling
Food and Nutrition
Consensus Study Report
A Framework for Assessing Effects of the Food System (2015)
National Research Council; Institute of Medicine; Food and Nutrition Board; Board on Agriculture and Natural Resources; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System; Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, Editors
Agriculture | Food and Nutrition