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1 - 4 of 4 resultsSearch results for "efficient products"
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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices (2012)
Institute of Medicine; Food and Nutrition Board; Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols (Phase II); Ellen A. Wartella, Alice H. Lichtenstein, Ann Yaktine, and Romy Nathan, Editors
Food and Nutrition
Proceedings
Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop (2019)
National Academies of Sciences, Engineering, and Medicine; Policy and Global Affairs; Science and Technology for Sustainability Program; Committee on Reducing Food Loss and Waste: A Workshop on Impacts; Franklin Carrero-Martínez, Emi Kameyama, and Paula Tarnapol Whitacre, Rapporteurs
Food and Nutrition
Poultry Inspection: The Basis for a Risk-Assessment Approach (1987)
National Research Council; Division on Earth and Life Studies; Food and Nutrition Board; Commission on Life Sciences; Committee on Public Health Risk Assessment of Poultry Inspection Programs
Food and Nutrition
Consensus Study Report
Designing Foods: Animal Product Options in the Marketplace (1988)
National Research Council; Board on Agriculture; Committee on Technological Options to Improve the Nutritional Attributes of Animal Products
Food and Nutrition