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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Food Marketing to Children and Youth: Threat or Opportunity? (2006)
Institute of Medicine; Food and Nutrition Board; Board on Children, Youth, and Families; Committee on Food Marketing and the Diets of Children and Youth; J. Michael McGinnis, Jennifer Appleton Gootman, and Vivica I. Kraak, Editors
Food and Nutrition
Proceedings
Challenges and Opportunities for Change in Food Marketing to Children and Youth: Workshop Summary (2013)
Institute of Medicine; Food and Nutrition Board; Standing Committee on Childhood Obesity Prevention; Heather Breiner, Lynn Parker, and Steve Olson, Rapporteurs
Food and Nutrition
An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients (1985)
National Research Council; Institute of Medicine; Subcommittee on Microbiological Criteria; Committee on Food Protection
Food and Nutrition
Consensus Study Report
Seafood Safety (1991)
Institute of Medicine; Food and Nutrition Board; Committee on Evaluation of the Safety of Fishery Products
Food and Nutrition
Proceedings
Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary (2014)
Institute of Medicine; Food and Nutrition Board; Board on Population Health and Public Health Practice; Food Forum; Roundtable on Environmental Health Sciences, Research, and Medicine; Leslie Pray, Rapporteur
Food and Nutrition | Health and Medicine