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Food and Nutrition
Food and Nutrition
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Tumors of the Soft Tissues, by Arthur Purdy Stout and Raffaele Lattes (1967)
National Research Council; Armed Forces Institute of Pathology; Committee on Pathology; Subcommittee on Oncology; Arthur Purdy Stout
Consensus Study Report
Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel (2011)
Institute of Medicine; Food and Nutrition Board; Committee on Nutrition, Trauma, and the Brain; John Erdman, Maria Oria, and Laura Pillsbury, Editors
Food and Nutrition | Health and Medicine
Proceedings
Examining Access to Nutrition Care in Outpatient Cancer Centers: Proceedings of a Workshop (2016)
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Leslie Pray and Ann L. Yaktine, Rapporteurs
Food and Nutrition | Health and Medicine