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1 - 4 of 4 resultsSearch results for "burns institute"
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Agriculture
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World Food and Nutrition Study: Enhancement of Food Production for the United States : a Report of the Board on Agriculture and Renewable Resources, Commission on Natural Resources, National Research Council, Prepared for the NRC Study on World Food and (1975)
National Research Council; Commission on Natural Resources; Board on Agriculture and Renewable Resources
Proceedings
Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary (2010)
Institute of Medicine; Board on Global Health; Food and Nutrition Board; Elizabeth Haytmanek and Katherine McClure, Rapporteurs
Agriculture | Food and Nutrition
Consensus Study Report
Cooperative Research in the National Marine Fisheries Service (2004)
National Research Council; Division on Earth and Life Studies; Ocean Studies Board; Committee on Cooperative Research in the National Marine Fisheries Service
Agriculture | Earth Sciences
The Role of Protein and Amino Acids in Sustaining and Enhancing Performance (1999)
Institute of Medicine; Committee on Military Nutrition Research
Agriculture | Food and Nutrition