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Search results for "biological safety"

Filters: Food and Nutrition Food and Nutrition ×
Viewing 1 - 14 of 14 results by relevance
Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Proceedings

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop  (2018)

Proceedings

Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination: Workshop Summary  (2006)

Consensus Study Report

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy  (2017)

Consensus Study Report

Seafood Safety  (1991)

Proceedings

Improving Food Safety Through a One Health Approach: Workshop Summary  (2012)

Sweeteners: Issues and Uncertainties  (1975)

Consensus Study Report

Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad  (2012)

Consensus Study Report

Dietary Supplements: A Framework for Evaluating Safety  (2005)

Consensus Study Report

Infant Formula: Evaluating the Safety of New Ingredients  (2004)

The Role of Protein and Amino Acids in Sustaining and Enhancing Performance  (1999)

Consensus Study Report

Animal Models for Assessing Countermeasures to Bioterrorism Agents  (2011)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Proceedings

The Resistance Phenomenon in Microbes and Infectious Disease Vectors: Implications for Human Health and Strategies for Containment: Workshop Summary  (2003)