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Search results for "anhydrous ammonia"

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Viewing 1 - 20 of 38 results by relevance
Proceedings

Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953  (1954)

Science and Food: Today and Tomorrow  (1961)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Proceedings

Caffeine in Food and Dietary Supplements: Examining Safety: Workshop Summary  (2014)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices  (2012)

Consensus Study Report

High-Energy, Nutrient-Dense Emergency Relief Food Product  (2002)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Proceedings

Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop  (2023)

Consensus Study Report

Drinking Water and Health,: Volume 2  (1980)

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations  (1994)

Applications of Biotechnology in Traditional Fermented Foods  (1992)

Proceedings

The Human Microbiome, Diet, and Health: Workshop Summary  (2013)

Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Proceedings

Exploring Sustainable Solutions for Increasing Global Food Supplies: Report of a Workshop  (2011)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Consensus Study Report

Seafood Safety  (1991)

Consensus Study Report

Designing Foods: Animal Product Options in the Marketplace  (1988)