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Search results for "staple foods"

Viewing 1 - 58 of 58 results by relevance

Cereal Enrichment in Perspective, 1958  (1958)

Proceedings

Using Systems Applications to Inform Obesity Solutions: Proceedings of a Workshop  (2021)

Proceedings

Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan: Proceedings of a Workshop–in Brief  (2023)

Proceedings

Dietary Patterns to Prevent and Manage Diet-Related Disease Across the Lifespan: Proceedings of a Workshop  (2024)

Proceedings

Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary  (2010)

Food Aid Projections for the Decade of the 1990s  (1988)

Nutritional Management of Acute Diarrhea in Infants and Children  (1985)

Consensus Study Report

Harmonization of Approaches to Nutrient Reference Values: Applications to Young Children and Women of Reproductive Age  (2018)

Saline Agriculture: Salt-Tolerant Plants for Developing Countries  (1990)

Proceedings

Challenges and Opportunities for Precision and Personalized Nutrition: Proceedings of a Workshop  (2022)

Consensus Study Report

Lost Crops of Africa: Volume III: Fruits  (2008)

Proceedings

Childhood Obesity Prevention in Texas: Workshop Summary  (2009)

Trademarking and Licensing for Transit Providers  (2005)

Crocodiles as a Resource for the Tropics  (1983)

Amaranth: Modern Prospects for an Ancient Crop  (1984)

Lost Crops of the Incas: Little-Known Plants of the Andes with Promise for Worldwide Cultivation  (1989)

Proceedings

Culture Matters: International Research Collaboration in a Changing World: Summary of a Workshop  (2014)

Nutrition Issues in Developing Countries: Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation  (1992)

Consensus Study Report

Reducing Birth Defects: Meeting the Challenge in the Developing World  (2003)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Neem: A Tree for Solving Global Problems  (1992)

Conserving Biodiversity: A Research Agenda for Development Agencies  (1992)

Consensus Study Report

The Fundamental Role of Science and Technology in International Development: An Imperative for the U.S. Agency for International Development  (2006)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Proceedings

A Sustainability Challenge: Food Security for All: Report of Two Workshops  (2012)

Consensus Study Report

Arsenic in Drinking Water: 2001 Update  (2001)

Consensus Study Report

Global Environmental Change: Understanding the Human Dimensions  (1992)

Consensus Study Report

Selenium in Nutrition,: Revised Edition  (1983)

Consensus Study Report

Dietary Risk Assessment in the WIC Program  (2002)

Applications of Biotechnology in Traditional Fermented Foods  (1992)

Measuring Food Insecurity and Assessing Sustainability of Global Systems: Report of a Workshop
Proceedings

Measuring Food Insecurity and Assessing Sustainability of Global Systems: Report of a Workshop  (2011)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Vetiver Grass: A Thin Green Line Against Erosion  (1993)

Proceedings

Exploring Sustainable Solutions for Increasing Global Food Supplies: Report of a Workshop  (2011)

Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods  (2004)

Not Eating Enough: Overcoming Underconsumption of Military Operational Rations  (1995)

Consensus Study Report

Marine Aquaculture: Opportunities for Growth  (1992)

Proceedings

Ensuring an Infectious Disease Workforce: Education and Training Needs for the 21st Century: Workshop Summary  (2006)

Prevention of Micronutrient Deficiencies: Tools for Policymakers and Public Health Workers  (1998)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Consensus Study Report

Lost Crops of Africa: Volume I: Grains  (1996)

Consensus Study Report

Lost Crops of Africa: Volume II: Vegetables  (2006)

Microlivestock: Little-Known Small Animals with a Promising Economic Future  (1991)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Neurological, Psychiatric, and Developmental Disorders: Meeting the Challenge in the Developing World  (2001)

In the Light of Evolution: Volume IV: The Human Condition  (2010)

Consensus Study Report

Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages  (2004)

Consensus Study Report

Mineral Requirements for Military Personnel: Levels Needed for Cognitive and Physical Performance During Garrison Training  (2006)

Consensus Study Report

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline  (1998)

Consensus Study Report

Policy Implications of Greenhouse Warming: Mitigation, Adaptation, and the Science Base  (1992)

Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Consensus Study Report

Improving Birth Outcomes: Meeting the Challenge in the Developing World  (2003)