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Search results for "revised food"

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Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Review of WIC Food Packages: Improving Balance and Choice: Final Report  (2017)

Proceedings

Planning a WIC Research Agenda: Workshop Summary  (2011)

Consensus Study Report

Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report  (2015)

Consensus Study Report

Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages  (2004)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Proceedings

Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop in Brief  (2015)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)

Proceedings

Evaluating Food Assistance Programs in an Era of Welfare Reform: Summary of a Workshop  (1999)

Consensus Study Report

Food Insecurity and Hunger in the United States: An Assessment of the Measure  (2006)

Consensus Study Report

The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data  (2011)

Proceedings

Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges: Workshop Summary  (2007)

Proceedings

Perspectives from United Kingdom and United States Policy Makers on Obesity Prevention: Workshop Summary  (2010)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: Final Report  (2023)

A Guide to Emergency Quarantine and Isolation Controls of Roads in Rural Areas  (2008)

Food Aid Projections for the Decade of the 1990s  (1988)

Proceedings

Dietary Reference Intakes Research Synthesis: Workshop Summary  (2007)

Proceedings

Approaches to Assessing Intake of Food and Dietary Supplements in Pregnant Women and Children 2 to 11 Years of Age: Proceedings of a Workshop Series  (2022)

Consensus Study Report

School Meals: Building Blocks for Healthy Children  (2010)

Dehydration and Compression of Foods  (1982)

Consensus Study Report

Defining Populations for Dietary Reference Intake Recommendations: A Letter Report  (2022)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Committee on Military Nutrition Research: Activity Report 1994-1999  (1999)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: A Midcourse Report  (2022)

Consensus Study Report

Closing the Opportunity Gap for Young Children  (2023)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Consensus Study Report

Reducing Intergenerational Poverty  (2023)

Proceedings

Exploring Health and Environmental Costs of Food: Workshop Summary  (2012)

Consensus Study Report

Framework for Dietary Risk Assessment in the WIC Program: Interim Report  (2000)

Proceedings

Research Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger: Workshop Summary  (2013)

Consensus Study Report

Measuring Poverty: A New Approach  (1995)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Consensus Study Report

Diet, Nutrition, and Cancer: Directions for Research  (1983)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices  (2012)

Consensus Study Report

Measuring Food Insecurity and Hunger: Phase 1 Report  (2005)

Proceedings

The Development of DRIs 1994-2004: Lessons Learned and New Challenges: Workshop Summary  (2008)

Proceedings

Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop  (2019)

Consensus Study Report

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride  (1997)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Proceedings

Sustainable Diets: Food for Healthy People and a Healthy Planet: Workshop Summary  (2014)

Proceedings

Women and Health Research: Ethical and Legal Issues of Including Women in Clinical Studies: Volume 2: Workshop and Commissioned Papers  (1994)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Consensus Study Report

Nutrient Adequacy: Assessment Using Food Consumption Surveys  (1986)

Proceedings

Obesity in the Early Childhood Years: State of the Science and Implementation of Promising Solutions: Workshop Summary  (2016)

Consensus Study Report

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate  (2005)

Consensus Study Report

Intelligence Analysis for Tomorrow: Advances from the Behavioral and Social Sciences  (2011)

Consensus Study Report

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease  (1992)

Consensus Study Report

Modernizing the Consumer Price Index for the 21st Century  (2022)

Consensus Study Report

Sustaining Marine Fisheries  (1999)

Consensus Study Report

Drinking Water and Health,: Volume 3  (1980)

Proceedings

Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop Summary  (2016)

HIV Screening of Pregnant Women and Newborns  (1991)

Consensus Study Report

Proposed Revisions to the Common Rule for the Protection of Human Subjects in the Behavioral and Social Sciences  (2014)

Consensus Study Report

The Use of Drugs in Food Animals: Benefits and Risks  (1999)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Consensus Study Report

Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions  (2008)

Consensus Study Report

Animal Care and Management at the National Zoo: Final Report  (2005)

Consensus Study Report

Review of the Draft Fourth National Climate Assessment  (2018)

Biographical Memoirs: Volume 77  (1999)

Consensus Study Report

Vibrant and Healthy Kids: Aligning Science, Practice, and Policy to Advance Health Equity  (2019)

Consensus Study Report

Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation  (2012)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Premature Death in the New Independent States  (1997)

Assessing Readiness in Military Women: The Relationship of Body, Composition, Nutrition, and Health  (1998)

Consensus Study Report

Measuring What We Spend: Toward a New Consumer Expenditure Survey  (2013)

Consensus Study Report

Redesigning the Process for Establishing the Dietary Guidelines for Americans  (2017)

Mendel in the Kitchen: A Scientist's View of Genetically Modified Foods  (2004)

Proceedings

Infectious Disease Movement in a Borderless World: Workshop Summary  (2010)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Not Eating Enough: Overcoming Underconsumption of Military Operational Rations  (1995)

NAM Special Publication

Vital Directions for Health & Health Care: An Initiative of the National Academy of Medicine  (2017)

Alternative Agriculture  (1989)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

Fostering Healthy Mental, Emotional, and Behavioral Development in Children and Youth: A National Agenda  (2019)

Consensus Study Report

The Medical Implications of Nuclear War  (1986)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)