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Search results for "food choice"

Filters: Division on Earth and Life Studies DELS × Consensus Study Reports Consensus Study Reports ×
Viewing 1 - 12 of 12 results by relevance
Consensus Study Report

Exploring a Vision: Integrating Knowledge for Food and Health  (2004)

Consensus Study Report

Assessing Changing Food Consumption Patterns  (1981)

Consensus Study Report

Frontiers in Agricultural Research: Food, Health, Environment, and Communities  (2003)

Consensus Study Report

Biological Confinement of Genetically Engineered Organisms  (2004)

Consensus Study Report

Negative Emissions Technologies and Reliable Sequestration: A Research Agenda  (2019)

Consensus Study Report

A Risk-Characterization Framework for Decision-Making at the Food and Drug Administration  (2011)

Consensus Study Report

Nonhuman Primate Models in Biomedical Research: State of the Science and Future Needs  (2023)

Consensus Study Report

Spills of Emulsified Fuels: Risks and Response  (2002)

Consensus Study Report

Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects  (2004)

Consensus Study Report

Space Radiation and Astronaut Health: Managing and Communicating Cancer Risks  (2021)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)