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1 - 4 of 4 resultsSearch results for Joseph Henry
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Food and Nutrition
Food and Nutrition
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Consensus Study Report
Seafood Choices: Balancing Benefits and Risks (2007)
Institute of Medicine; Food and Nutrition Board; Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks; Malden C. Nesheim and Ann L. Yaktine, Editors
Food and Nutrition
National Survey Data on Food Consumption: Uses and Recommendations (1984)
National Research Council; Division on Earth and Life Studies; Food and Nutrition Board; Commission on Life Sciences; Coordinating Committee on Evaluation of Food Consumption Surveys
Food and Nutrition
Proceedings
Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary (2010)
Institute of Medicine; Board on Global Health; Food and Nutrition Board; Elizabeth Haytmanek and Katherine McClure, Rapporteurs
Agriculture | Food and Nutrition
Consensus Study Report
Estimating Eligibility and Participation for the WIC Program: Final Report (2003)
National Research Council; Division of Behavioral and Social Sciences and Education; Committee on National Statistics; Panel to Evaluate the USDA's Methodology for Estimating Eligibility and Participation for the WIC Program; Michele Ver Ploeg and David M. Betson, Editors
Behavioral and Social Sciences | Food and Nutrition | Surveys and Statistics